Nonstick cooking spray for baking 7 tablespoon unsalted butter, softened 1 ½ cup granulated sugar 1 ¾ cup cake flour 2 teaspoon baking powder 1 teaspoon salt 5 egg whites ¾ cup milk 3 tablespoon canola oil 1 teaspoon almond extract 2 tablespoon red edible glitter
For the Buttercream:
5 egg whites 1 cup granulated sugar Pinch salt 1 pound unsalted butter, cut up and slightly softened
To assemble:
Powdered sugar 6 Meringue Trees (optional)
Meringue Trees
3 egg whites Pinch salt 1 drop red gel food coloring ½ cup superfine granulated sugar
