Peppermint-Chocolate Bark
Line a large baking sheet with heavy foil; grease foil. Place 1 cup dark chocolate flavored melting wafers in a bowl. Microwave, uncovered, at 30-second intervals or until chocolate melts, stirring each time. Pour mixture onto prepared baking sheet. Spread to 1/4 inch thick. Sprinkle on 3 Tbsp. crushed peppermint candies. Chill 30 minutes or until firm. Use foil to lift candy; cut into shards.
