If you purchase frozen fish, keep it in a freezer set at 0 degrees F or lower for up to 3 months. If you cut your own fillets or steaks, put them in self-sealing freezer bags or wrap in moisture- and vaporproof wrap before freezing.
If you purchase frozen fish, keep it in a freezer set at 0 degrees F or lower for up to 3 months. If you cut your own fillets or steaks, put them in self-sealing freezer bags or wrap in moisture- and vaporproof wrap before freezing.
