Prime Rib Recipes So Succulent You Ll Make Them Again And Again

Test Kitchen Tip: A trick you can use for any prime rib recipe here: Remove them from the heat source at 135°F for medium-rare or 150°F for medium, allow to rest for 15 minutes and test the temp again. The prime rib should register 145°F for medium-rare doneness or 160°F for medium doneness