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1 8 ounce loaf baguette-style French bread olive oil Cover and chill for up to 2 weeks in the refrigerator (Or, store in the freezer for up to 3 months).

Make a Portable Indoor Herb Garden How to Build a Pullout Trash Cabinet How to Make Your Own Chalkboard Paint Genius Organization Hacks for Your Fridge

1 16 ounce package powdered sugar (4-1/4 cups) 3 tablespoon meringue powder ½ teaspoon cream of tartar ½ cup warm water 1 teaspoon vanilla **Tip: Meringue powder is a mixture of pasteurized dried egg whites, sugar, and edible gums. Look for it in the baking aisle of your supermarket or at a specialty food store.

Growing Ravenna Grass Ravenna grass grows best in full sun and well-drained soil. It tolerates a variety of soil conditions and grows well in loose soil that has moderate fertility. Avoid planting it in rich, fertile soil as it has a tendency to develop weak stems and flop over in these conditions. Also, there is no need to fertilize ravenna grass. Once established, ravenna grass tolerates moderate drought. Plant ravenna grass in spring or early summer....

1 medium red onion 2 tablespoon olive oil 1 tablespoon red wine vinegar 1 teaspoon snipped fresh oregano salt ground black pepper

⅓ cup very thinly sliced red onion, cut into 1-inch pieces ⅓ cup cider vinegar ¼ cup pumpkin seed oil, toasted sesame oil, or olive oil 2 tablespoon honey dash of salt

3 cup milk 1 cup cornmeal 1 cup water 1 teaspoon salt 2 tablespoon butter or margarine