Orange Hazelnut French Silk Pie

6 ounce hazelnuts 3 tablespoon packed brown sugar 2 tablespoon all-purpose flour ¼ cup melted butter

Hazelnut Whipped Cream

1 cup whipping cream 2 tablespoon sugar 2 tablespoon hazelnut liqueur ½ teaspoon vanilla

Candied Orange Peel

1 medium orange ¼ cup sugar

TO MAKE AHEAD:

Prepare as directed. Cover and chill for up to 24 hours.