½ cup red wine vinegar 3 tablespoon minced shallot 2 tablespoon snipped fresh Italian (flat-leaf) parsley 2 tablespoon olive oil 1 tablespoon lemon juice 1 clove garlic, minced ½ teaspoon paprika ¼ teaspoon cayenne pepper ¼ teaspoon ground cumin
½ cup red wine vinegar 3 tablespoon minced shallot 2 tablespoon snipped fresh Italian (flat-leaf) parsley 2 tablespoon olive oil 1 tablespoon lemon juice 1 clove garlic, minced ½ teaspoon paprika ¼ teaspoon cayenne pepper ¼ teaspoon ground cumin
