How To Make Popcorn On The Stove Perfectly Every Time

Stovetop Popcorn Math: ½ cup popcorn kernels will make about 10 cups of popped popcorn.

Cover the pan and cook over medium-high heat 4 to 5 minutes, shaking the pan occasionally and partially lifting the lid to let steam escape.When the popping slows, remove the pan from the heat and transfer the popcorn to a serving bowl. Add salt and butter, seasoning blends, and/or candy toppers to your popcorn as desired.

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